The Butter Chicken House
Spicy Butter Chicken
Spicy Butter Chicken
A bold twist on the classic Indian favourite, our Spicy Butter Chicken features tender chicken simmered in a velvety tomato-based sauce enriched with cream and butter. What sets it apart is our house-made vindaloo blend—infused for heat and layered complexity—delivering the perfect balance between fiery spice and subtle sweetness. Warm notes of garam masala, cumin, and fenugreek deepen the flavour, while the sauce clings luxuriously to each piece of chicken. Best enjoyed with basmati rice or naan, this dish offers a rich, authentic experience for those who crave intensity without sacrificing harmony.
How to cook & serve
How to cook & serve
From Frozen: Microwave for 6-7 minutes or until piping hot.
Carefully remove from microwave as product will be hot. Stir and serve.
From Thawed: Microwave for 3-4 minutes or until piping hot. Carefully remove from microwave as product will be hot. Stir and serve.
Heating time based on a 1000W microwave. Microwave ovens vary, adjust timing accordingly. After reheating the content, the container itself will be very hot. Once opened, use immediately. DO NOT REHEAT.
Ingredients
Ingredients
Chicken Thighs, Cashew, Tomatoes, Cream(Milk), Spice Mix, Onions, Sugar, Salt
Allergens
Allergens
Does contain: Dairy, Cashew
May contain: crustaceans, eggs, fish, gluten, lupin, molluscs, peanuts, sesame, soy, sulphites, tree nuts, wheat
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