The Butter Chicken House

Sure, frozen food gets a bad rap… but that’s only because most of it is processed. Ours isn’t. Freezing is a smart way to keep real food fresh, without artificial preservatives, excess salt, or mystery ingredients.

Every dish starts from scratch, using quality ingredients and our own carefully perfected recipes — the kind you won’t find anywhere else.

Our focus is on carefully crafted dishes made from our signature recipes, ready when you need them.

We cook it fresh, assemble with care, and freeze — locking in flavour and nutrients from day one.
This icy little package stays just as good as the moment it was made, ready to impress whenever you serve it up.

And here’s the best part — frozen meals last 3 to 6 months, so you can stock up without stress.

Keep a few tucked away for life’s curveballs, and enjoy the rest day to day without worrying about food waste when plans inevitably change.